Saturday, 29 June 2013

Rolo Cookies

G made these for her snack:

You need:
150g butter
225g caster sugar
100g brown sugar
2 eggs
1 teaspoon bicarbonate of soda
1 teaspoon vanilla extract
280g plain flour
Large packet of Rolos

Cream butter and sugars and then once creamed, combine in the eggs and vanilla. Sift in the flour and
bicarbonate of soda and mix. 

 Then take a medium sized ball of cookie dough. Press a Rolo in the centre. Cover the Rolo in the cookie dough.

 Bake at 160oC for 10 minutes on a lined baking tray. Don’t overbake!

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